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Entropy named Discovery of the Year by the We’re Smart Green Guide

An international recognition for Entropy’s intuitive, sustainable and plant-driven cuisine in Brussels.

We are proud to announce that Entropy has been named Discovery of the Year by the We’re Smart Green Guide, the global reference for plant-forward and sustainable gastronomy.

This recognition highlights the work of chef Elliott Van de Velde, whose intuitive approach to vegetables blends creativity, seasonality and environmental responsibility. At Entropy, each dish reflects a deep respect for nature and flavor.

Enhanced by bold food & drink pairings — natural wines, sakés and non-alcoholic creations — the experience is immersive, conscious and modern.

This award reinforces our belief that gastronomy with impact can be both refined and meaningful. We thank the We’re Smart Green Guide and everyone who supports our journey.

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