360 Eat Guide ranks us among the Top 5 restaurants in Belgium!

✨ Circles for sustainability – Points for gastronomy ✨

We are beyond grateful to be recognized for the third year in a row among Belgium’s most sustainable gastronomic restaurants. 🌱

@360eatguide keeps shifting the spotlight from pure gastronomy towards the social, economic, and environmental impact of restaurants — and we are honored to be part of this movement.

📖 Extract 2025 – 360° Eat Guide:

“A role model and mentor.

In the heart of Brussels, within a century-old hall on Place Saint-Géry, Entropy weaves activism with artistry. Born in May 2022 as a social mission before becoming a restaurant, it was supported by the Brussels Region to help feed those in need.

Today, the dining room hums with energy. Materials are repurposed, tableware upcycled, and local artisans leave marks through thoughtful craft. Inclusivity is held high, and thus the menu must be accessible to all: 100% plant-based and free from most allergens.

The wine list shifts with the seasons, highlighting winemakers as devoted to sustainability as the producers they work with. A mindful experience, guided by Elliott, Adeline, and their team, ensuring every detail reflects conscious dining.”

🌱 100% plant-based

🍀 Young Chef of the Year 2025 – Brussels

🌱 Discovery of the Year 2023 & Sustainability Culinary Innovator 2024

📝 14.5/20 Gault & Millau

🍀 Top 3 in Brussels – 360 Eat Guide

⭐️⭐️⭐️⭐️⭐️ 5 radishes – Top 115 worldwide (Best Vegetables Restaurants Guide)

👉 4.8/5 Google Reviews

🙋‍♀️ All diets welcome (gluten-free, lactose-free, vegan)

📍 Place Saint-Géry 22, 1000 Brussels

⏰ Wed–Sat evenings & Thu–Fri lunch

🌐 Book online: entropyrestaurant.be

🎁 Gift cards available

🙋‍♀️ Private bookings on request

📸 @the.soul.food.photographer